Am I correct in thinking that Fritattas are missing the milk/cream/half & half?
Rome and I both don't enjoy eggs, so quiche (with crust and cream) are about as intense as we can get with the eggs. I have never made a fritatta. Too much like scrambled eggs for our preferences.
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timeasmymeasure
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Date: 2008-09-18 03:55 pm (UTC)Rome and I both don't enjoy eggs, so quiche (with crust and cream) are about as intense as we can get with the eggs. I have never made a fritatta. Too much like scrambled eggs for our preferences.