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Getting kids to eat well:
http://www.nytimes.com/2008/09/15/health/healthspecial2/15eat.html?_r=1&em&oref=slogin
Yesterday was just a crazy, stressful day at work. I'm glad I had a dance class (good workout, now with floor exercises) to balance it out.
Post class I threw the stuff for a crock pot beef stew together and into the fridge to cook today while we're out. I've used the crockpot before for a couple of hours while we were home, but this is our first 'while you are out' application. I'm curious to see how it comes out, because the ingrediants were - weird (of course, I've never made beef stew before). I'm going to my cousin's after work for a haircut, so having this stuff ready when we both get back from work will be nice. Tomorrow I'm making a fritata with some of the CSA sausage (not in the casing), random veggies that are around and some eggs. Friday we'll go out (but cook a pulled pork for a pot luck on Saturday night) and on Sunday I'm planning on cooking the last ham steaks w/ our acorn squash and some roasted green beans. I love, love, love cooking at this time of year.
I just have to share: Bad Debt Leads to Theft of Goat by Man on Bike
I started watching the Coco Channel movie last night - thus far its very good. I don't know much about her life, but she's definitely had an impact on the word (and Shirley Maclain, wow).
http://www.nytimes.com/2008/09/15/health/healthspecial2/15eat.html?_r=1&em&oref=slogin
Yesterday was just a crazy, stressful day at work. I'm glad I had a dance class (good workout, now with floor exercises) to balance it out.
Post class I threw the stuff for a crock pot beef stew together and into the fridge to cook today while we're out. I've used the crockpot before for a couple of hours while we were home, but this is our first 'while you are out' application. I'm curious to see how it comes out, because the ingrediants were - weird (of course, I've never made beef stew before). I'm going to my cousin's after work for a haircut, so having this stuff ready when we both get back from work will be nice. Tomorrow I'm making a fritata with some of the CSA sausage (not in the casing), random veggies that are around and some eggs. Friday we'll go out (but cook a pulled pork for a pot luck on Saturday night) and on Sunday I'm planning on cooking the last ham steaks w/ our acorn squash and some roasted green beans. I love, love, love cooking at this time of year.
I just have to share: Bad Debt Leads to Theft of Goat by Man on Bike
I started watching the Coco Channel movie last night - thus far its very good. I don't know much about her life, but she's definitely had an impact on the word (and Shirley Maclain, wow).
